1/3 C. softened butter or margarine
1/4 C. Grated Parmesan cheese
garlic salt or powder
1 tsp. dried basil
1 loaf French bread, halved lengthwise
In bowl, combine the butter, Parmesan cheese, garlic and basil; mix well. Spread over cut sides of bread. Place on an ungreased baking sheet. Broil 4 inches from the heat until golden brown, about 3 minutes. Cut into 3 inch pieces.
Chef Laynie
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