1/2 lb broccoli
1 small head cauliflower
1 bunch green onion
Sunflower seeds
crumbled bacon
Cover with:
2 cups mayo
1/2 cup sugar
1/4 cup parmesan cheese
2 Tbsp vinegar
Spread over veggies to edges and top with 1 cup shredded mozzarella cheese. Cover and refrigerate overnight. Stir before serving.
Chef TyAnna
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